Reducing active substances while maintaining efficacy: the evolution strengthening South African exports There is a clear and increasingly accelerated global trend among consumers and markets toward reducing the use of chemicals. This shift, visible in recent regulatory policies, comes from a steadily growing consumer mindset: people are better informed,...
Sanifruit at Fruit Logistica 2026: natural post‑harvest innovation powering the sector’s future From 4 to 6 February, Sanifruit returns to Berlin for a new edition of Fruit Logistica 2026, the global meeting point for leaders across the fresh‑produce value chain. This year you’ll find us in Hall 11.2,...
Sanifruit takes part in a new edition of Fruit Logistica Berlin In Sanifruit, we continue to stand out as an innovator in the formulation of residue-free post-harvest solutions. This year we will be presenting our latest innovations at Fruit Logistica 2025. Faihtful to our principles, in Sanifruit we still...
Chiva, 4th November First and foremost, as a company affected by the Dana that has devastated our region, we would like to say that all Sanifuit team members are safe and well. Despite the material damage we have suffered, we have been working hard to get back up and...
SaniBlues has been presented as a novelty in the Innovation HUB of this year’s edition of Fruit Attraction in Madrid We are already at Fruit Attraction! And we have done it again… We have launched a new, innovative and unique product in the world for the treatment of pesticide-free...
Sanifruit continues consolidating its trajectory by helping fruit and vegetable packing houses to increase their income statement, thanks to the reduction of both decay and customer complaints at destination. In the words of its CEO, Javier Biel: “We have been at the side of packers for more than 35...
Post-harvest preservation is a challenge for the citrus industry. The freshness, appearance and quality of the fruit will determine its final value in the market. Citrus exporting companies require post-harvest solutions to the shelf life of the fruit, reducing losses and increasing their profitability. At Sanifruit we have been...
Celebrate. Laugh. Dream. Give. Love. Sanifruit wishes you a Merry Christmas and a Happy New Year 2024.
The CAAE has certified Sanifruit’s range of citrus treatments and range of coatings as vegan products. Specifically, the solutions that have obtained the endorsement of CAAE such as Sani-D, Sani-DC, Sani-RC, Sani-RC Drencher and Sani-RC L. The head of the Department of Food Safety, Sustainability, Innovation and Development, Francisco...
At Sanifruit we have a comprehensive solution for the treatment of pome fruit in South Africa. Our products are formulated with food-grade ingredients, are organic and vegan certified. Its point of application is the drencher. The products that are applied in the drench systems are: Sani-AS: It is a...
On the occasion of the International Day of Women and Girls in Science, we interviewed our Chemistry Manager, María Martínez, from Sanifruit’s R+D+I Department. María, what are your functions at Sanifuit? – I am the chemical’s area manger in the innovation departent. Also, I’m in charge of production. ...
At Sanifruit, we are excited to exhibit again at Fruit Logistica Berlin. Since the last time we have expanded our postharvest solutions range and we are proud to be able to present all of them in such an important and international exhibition. Currently we can offer packers postharvest chem-free...
